Ingredients: flour, 1/2 1/2, butter, eggs, salt and fruit |
Separate egg yolks from whites |
Add 1/2 1/2 to eggs |
Slowly add flour. Then sugar/salt |
In separate bowl whip egg whites |
Gently fold whites into the yolk mix |
Pour into greased cast-iron pan. |
Add fruit to top of pancake after the edges start to dry |
Once pancake starts to bubble, put pan under broiler |
Enjoy once top has browned nicely |
Are you only using 2 yolks and 3 whites when making this recipe?
ReplyDeleteYes. :)
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